Japanese box lunch line-up Part 9

It must be careful so that  side dishes do not rot by noon.

In Japan,we use a lot Umeboshi-pickled plum.

It is also a point to close the lid after all is cooled.

Line up this 10 days

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Main dish;Kabayaki of eggplant

 

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Main dish;Yakiniku

 

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Main dish;salty salmon

 

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Main dish;Omelet seasoned with chili

 

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Main dish;Pork steak

 

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16 kinds of millet rice;Fish & vegetables

 

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Main dish;Grilled pork

 

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Main dish;Pork cutlet

 

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Mixed rice with Hijiki-seaweed

 

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Pork,Japanese omelet,Summer vegetables 

 

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